Zola Nene And Fritz Schoon To Judge The Taste Master: The Baking Edition

The highly-anticipated second season of The Taste Master SA returns to the small screen on Friday, 10 September at 19:00 on SABC 2 – and this time, it’s all about baking. In association with Royal Baking Powder and Samsung appliances, the new season promises to showcase more good food and high drama as the contestants are set to... Continue Reading →

Patisserie Extraordinaire Just Teddy add kitchen theatre to their Hyde Park Corner store

Hyde Park Corner’s popular luxury patisserie, Just Teddy has expanded their store with the addition of Maison du Petit Four (House of the Petit Four), their new showcase kitchen centred around all things macaron and fondant, and you’re invited to see it all! An open concept kitchen shines a spotlight on every aspect of their inner workings,... Continue Reading →

CELEBRATE THE ROMANCE OF VALENTINE’S EVENING UNDER A CANOPY OF FAIRY LIGHTS AT ARBOUR CAFE

  Arbour Café’s Valentine’s Evenings on Saturday, 13 February & Sunday, 14 February 2021 Are you looking for Johannesburg’s best kept secret? Then why not celebrate the romance of Valentine’s Evening outside under the fairy lights in Arbour Café’s courtyard on either Saturday, 13 February or Sunday, 14 February 2021. Arbour, situated in the heart... Continue Reading →

Dunk a rusk … it’s Evita Beskuit Day!

As South African national treasure Evita Bezuidenhout turns 85! One of South Africa's most iconic figures, Evita Bezuidenhout, turns 85 on Monday (September 28), and to celebrate this impressive milestone, Evita se Perron, the Darling-based entertainment hub has declared it National Swartland Kitchen Beskuit Day. Five months of lockdown has led to a multitude of... Continue Reading →

SecretEATS Celebrates Their 6th Birthday This Month!

A DOUBLE HELPING OF SECRET DINING THIS MONTH Founded in 2013, SecretEATS brings together adventurous food lovers and talented chefs in surprising, unexpected and amazing venues for dinner throughout South Africa. It's an exclusive dining experience unlike any other, that leaves guests hungry for more. We're sure in luck this April as two talented, top chefs come... Continue Reading →

Come and Nosh at Nussbaums!

So as a Joburg foodie blogger who gets absolutely no opportunity to attend or blog about Kosher food – a little-known niche in Joburg’s wider foodie/blogging community, but something that I live and breathe every single day – I was pretty excited to see that local butchery, Nussbaums had invited two friends of mine, well-known... Continue Reading →

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